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Closing date

29/08/2025

Over recent years the popularity of growing our own food has increased. Many people are attracted by the health benefits associated with growing your own fruit and vegetables and potential reductions in food bills from locally grown produce as well as contributions to reducing their carbon footprint by reducing the distance their food has to travel. 

In response to the requirements of Section 9 of the Community Empowerment (Scotland) Act 2015, East Dunbartonshire is preparing a Food Growing Strategy which will help to raise awareness of local food growing opportunities and give communities the chance to grow their own food and plants.

The Food Growing Strategy will improve access to affordable, healthy, sustainable food by increasing opportunities for people in East Dunbartonshire to ‘grow-your-own’ (‘GYO’). The Strategy will outline the mechanisms needed to build an engaged, empowered and knowledgeable network of local growers over the next 5 years. By taking a balanced and considered approach, the Strategy will aim to encourage and sustain both new and existing growing spaces, helping to fulfil food growing aspirations and meet local needs.

The Strategy has been in development since the beginning of 2017; initially with a series of early public engagement events in May 2017, followed by a public consultation on the draft Strategy in spring 2019. The subsequent approval of a final Food Growing Strategy was delayed due to the Covid-19 pandemic and Strategy development was restarted in 2025. The finalised Strategy will reflect the input gathered through the previous extensive consultation and engagement activities, as well as findings from site assessments, waiting list demand data and policy considerations.

The Strategy’s vision, aims and objectives will take into account local priorities and the views of our communities, gathered through early engagement exercises and consultation on the draft Food Growing Strategy. The vision and aims of the Strategy are set out in the figure below. The objectives are still being finalised following feedback from the draft Strategy consultation and will be detailed in the finalised Food Growing Strategy.

A diagram detailing the link between the Food Growing Strategy vision and aims. The vision of the Food Growing Strategy is that everyone in East Dunbartonshire who wishes to grow their own food will have access to opportunities that support a healthier, more sustainable environment. By cultivating fruit, vegetables, herbs, and flowers, individuals and communities can contribute to local food resilience, well-being and biodiversity.  The five aims of the Food Growing Strategy are: - Community Engagement: Empower and engage with communities to take forward food growing projects, to learn from each other and to have opportunities to develop skills to achieve grow-your-own aspirations.  - Increased Food Growing Opportunities: Increase food growing opportunities by highlighting the need to increase allotment and other growing provision and support the development of sustainable growing spaces across East Dunbartonshire.  - Understanding and Skills Development: Give all generations an understanding of the benefits associated with food growing, access to skills development and growing spaces, and encourage intergenerational activities.  - Health and Wellbeing: Promote grow-your-own initiatives to support healthier, more active lifestyles and reduce physical and mental wellbeing inequalities.  - Sustainability: Contribute to climate change adaptation and mitigation, as well as enhancement of local biodiversity and natural spaces through growing activities.

Have your say

An engagement exercise is taking place to inform the finalised version of the Food Growing Strategy. The Strategy is currently being updated to reflect current food growing demand, along with responses received following the consultation on the draft Strategy in 2019. We are looking for your feedback: do you think that the proposed changes to be included in the final Food Growing Strategy adequately reflect and respond to the views shared on the draft Strategy?

View a summary of the Food Growing Strategy

View the proposed changes to the final Food Growing Strategy

All responses will be taken into consideration to update the final Food Growing Strategy.

You can get involved at a drop-in session:

Drop-in sessions

Details of upcoming drop-in sessions, including venue, date and time
Date of Drop-in Session Time Venue

14 August 2025

3-7pm

Kirkintilloch Town Hall, Kirkintilloch

19 August 2025

4-8pm

Fraser Centre, Milngavie

If you cannot attend a drop-in session, you can still share your views via the online survey below.

Survey

Please use this form to fill out the Food Growing Strategy Public Engagement online survey.

For further information about food growing and the Food Growing Strategy please email greenspace@eastdunbarton.gov.uk.